﻿<rss version="2.0" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:foaf="http://xmlns.com/foaf/0.1/" xmlns:yedda="http://yedda.com/xmlns/qna/1.0/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/"><channel><title>Cookies in a jar</title><link>http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/?src=rss:qb:qbs</link><description>Cookies in a jar</description><language>en-us</language><image><title>Cookies in a jar</title><url>http://static1.yeddacdn.com/images/Logo132X46_rmt9c1d22d.jpg</url><link>http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/?src=rss:qb:qbs</link><description>Cookies in a jar</description></image><item><title>Cookies in a jar</title><link>http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/?src=rss:qb:qbi</link><description>&lt;p&gt;www.louisweb.comgifts from a jar cookies brownies @bars&lt;/p&gt;</description><dc:creator>maryanna</dc:creator><foaf:maker><foaf:Person><foaf:name>maryanna</foaf:name><yedda:age>59</yedda:age><foaf:homepage rdf:resource="http://yedda.com/people/627731395379536/?src=rss:qb:ap" /><foaf:img rdf:resource="http://static1.yeddacdn.com/images/defaultUserIcon_rmt9c1d22d.gif" /></foaf:Person></foaf:maker><yedda:post><yedda:type>question</yedda:type></yedda:post><pubDate>Tue, 29 Sep 2009 03:27:30 GMT</pubDate><guid>http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/?src=rss:qb:qbi</guid></item><item><title>RE: Cookies in a jar</title><link>http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/think_long_kept_dark_cool_place_518517773177469?src=rss:qb:qbi</link><description>&lt;p&gt;I would think that as long as it is kept in a dark, cool place it would stay fresh for months. The problem would be that if you added baking powder or baking soda to the mix. If there is any moisture at all in the mix the leavening agent would lose its power. If you add any fat or oil it can go rancid unless it is kept in the refrigerator or freezer.&lt;/p&gt;</description><dc:creator>worfsmommy</dc:creator><foaf:maker><foaf:Person><foaf:name>worfsmommy</foaf:name><foaf:gender>female</foaf:gender><yedda:age>64</yedda:age><foaf:homepage rdf:resource="http://yedda.com/people/5041274516696/?src=rss:qb:ap" /><foaf:img rdf:resource="http://static1.yeddacdn.com/resources/00000009117/8ca97cebd7cbac2.gif" /></foaf:Person></foaf:maker><yedda:post><yedda:type>answer</yedda:type><yedda:thread previous="http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/Cookies_jar_freshness_long_dry_735960138632600" /><yedda:rating>3.0</yedda:rating></yedda:post><pubDate>Mon, 05 Oct 2009 11:37:28 GMT</pubDate><guid>http://yedda.com/questions/Cookies_jar_freshness_long_dry_735960138632600/think_long_kept_dark_cool_place_518517773177469?src=rss:qb:qbi</guid></item></channel></rss>